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截至2023年底我国连锁酒店超9万家_我的网站

一 |     (ECNS) -- Shanghai is piloting a new approach to weight management for children and adolescents, combining artificial intelligence, targeted health education and multidisciplinary medical care.    “Weight management for children is not simply about losing weight, but about correcting unhealthy lifestyles while ensuring normal growth,” said Hong Li, a pediatric clinical nutrition expert in Shanghai.    The approach was tested during a youth weight management camp held from Aug. 8 to 10 by the Shanghai Health Promotion Center and Shanghai Children’s Medical Center, affiliated with Shanghai Jiao Tong University School of Medicine.    The camp involved 11 families with children aged 8 to 15 who were overweight or obese.    The program used an AI-powered health management system called “Fuxing” to analyze participants’ metabolic, dietary, behavioral and mental health data, generating personalized health profiles and intervention plans.    The system will continue to track participants after the camp, supporting long-term weight management through coordination among hospitals, communities and families.    The camp also adopted a multidisciplinary team (MDT) approach, bringing together specialists in pediatric endocrinology and genetics, clinical nutrition, cardiac rehabilitation and other fields. Experts assessed each child’s physical condition, lifestyle and psychological well-being before developing individualized management plans.    During the program, specialists provided guidance on nutrition, exercise, mental health and obesity-related health risks, helping families build healthier daily habits.    Participants also learned how to read food labels and make healthier dietary choices, while receiving information on medication and surgical options for obesity treatment, as well as traditional Chinese medicine approaches.    The Shanghai Health Promotion Center said it will continue to strengthen cooperation among medical institutions, communities and schools, while promoting more systematic approaches to the prevention and management of childhood obesity.        (By Helen Mo, intern Liu Shuangjing)                    。    4月24日发布的《2024中国酒店业发展报告》显示，截至2023年底，我国连锁酒店数约9.06万家，较2022年7.1万家增长28%。按连锁客房数量计算，酒店连锁化率从去年的38.75%提升至40.95%，其中中档、豪华酒店连锁化率均超55%。

二 | 　　第十三届中国饭店文化节当天在浙江绍兴开幕，这是记者从活动现场获悉的。

三 | 第十三届中国饭店文化节开幕仪式现场。（中国饭店协会供图）　　该报告还显示，截至2023年12月31日，我国住宿业设施总数约61万家，其中酒店业设施约32万家；酒店客房总数约1650万间，其中连锁客房数约676万间。　　中国饭店协会酒店数字委常务副理事长胡升阳表示，连锁化、品牌化是我国酒店业发展的大势所趋。相比发达国家酒店品牌连锁化率可达60%以上，我国酒店品牌化空间仍然较大。　　今年以来，假日消费持续火爆有力支撑了服务业和经济的恢复，住宿业总体回升向好的同时，也呈现出一些新的趋势。　　当天发布的《2024中国酒店集团及品牌发展报告》预测，数字化依然是今年酒店业发展的主流，而经过十几年高速发展，经济型酒店行业增速放缓，中档酒店行业竞争将加剧。　　中国饭店协会会长陈新华表示，今年协会将重点培育绿色饭店、文化主题饭店、亲子酒店、度假酒店、康养酒店、精品民宿、地标美食、国潮餐饮等八类消费新场景，重点做好促进住宿餐饮消费稳定增长、积极推动绿色饭店创新发展、弘扬中华优秀传统文化、发展“数字+酒店”、完善住宿业标准体系等五方面工作，努力与业界同仁一道拓展市场新空间，推动饭店业高质量发展取得更大的成绩。　　中国饭店文化节由中国饭店协会主办，自2012年起每年举办一届。本届文化节以“新消费 新动能     新增长”为主题，为期三天，共吸引800多名酒店、餐饮品牌及供应链领跑者企业代表参展交流。除了上述两份报告，今年的活动还首次发布了《中国酒店健康睡眠指数研究报告》。（记者邹多为、朱涵）。

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